Both our restaurants with unique style and atmosphere are open daily for both lunch and dinner
Eating Out in the Highlands of Scotland
Scottish Restaurant, Inverness
Nico’s Bistro is a place you can enjoy carefully prepared fine Scottish produce: From Aberdeen Angus beef to fresh mussels from Kinlochleven; Organic Shetland salmon to scallops and langoustines from the West coast. As you might have gathered, Nico’s takes special pride in seafood dishes, simply cooked. For steak lovers, you can enjoy cuts of fillet or sirloin, grilled to your taste.
Of course, there’s much more on the menu! Keep an eye out for some fabulous desserts, the crème brulee being a particular favourite.
The menu in Nico’s changes regularly. Here’s an example of what you can expect.
At Sunday Lunchtime, Nico’s becomes the venue for a classic Sunday lunch, featuring traditional roast dishes and live music from 12.30 until 3pm.
