Let’s bring in 2022 in real style and make it a night to remember!
Join us with friends and family for a traditional Scottish Hogmanay gala dinner and a night packed with fun.
We have organised a tasteful evening in our Waterside Suite to see you into the New Year the best way – with live music and fantastic food.
Arrive to a glass of bubbly and canapes from 7.15 pm before indulging in a five-course gourmet meal from 8pm.
The amazing “Dancing with Sharks” will perform from 9.45 pm in our Waterside Suite and Scottish piper, Yvonne Kelman will delight you throughout the evening with her impeccable talent.
We’ll bring in the bells with more bubbles and a perfect view of the city fireworks. Stovies will be served at 12.30 am to keep you dancing into the wee small hours.
• £69 per person with your seat reserved all evening in our Waterside suite
• Children aged 3-12 are £30, and 2 years old and under go free.
Alternatively, reserve your table in our Waterside Restaurant from 6 pm to 8pm. Guests of the restaurant are welcome to join the late night celebrations in the Waterside Suite for a £5 supplement*.
• £60 per person
• Children 3 years – 12 years at £30, 2 years old and under free.
*Please note:if you have booked a table in the restaurant and decide to join the afterparty, we will be unable to provide you a seat near the dance floor.
Book your table today by emailing firstname.lastname@example.org
If you would rather not end the night there, then why not stay with us? From only £149 per night, bed and breakfast for 2 people sharing, there will be no need to leave the party early! Rooms are subject to availability.
For availability contact email@example.com or call 01463 234308.
Garden pea velouté, fresh peas and pea shoots (GF)
Beetroot mousse, pickled red and golden beets, roasted beets, golden beetroot and radish salad, beetroot jam and parsley mayo (VG)
Pan-seared salmon fillet, herb crust, confit turnip and mash potato (DFA)
Honey roast duck breast, dauphinoise potato, braised red cabbage and tarragon jus
Dark chocolate tart, salted peanuts, chocolate sauce, vanilla ice cream and chocolate crumbs
A vegetarian menu will be available on request